JAPANESE FOOD / CONDIMENTS / WHEAT FREE SOY SAUCE

ICHIBIKI - WHEAT FREE SOY SAUCE
500 ML / JAPAN

This soy sauce is made without wheat for those who have allergies or are intolerant to wheat products. Brewed in a traditional style with specially selected, GM-free whole bean soy, this soy sauce has a rich, but mellow flavour.

INGREDIENTS : Soybean, Salt