AOI FOODS - SOBA NOODLES
1 KG / JAPAN

Soba is Japanese for buckwheat, which is a nutritious, grain-like seed that's gluten-free and — despite its name — unrelated to wheat. Soba noodles can be made solely of buckwheat flour and water, but more commonly also contain wheat flour and sometimes added salt.

INGREDIENTS : Wheat Flour, Buckwheat Flour, Salt